Carpier Smoked Salmon


150g finest lightly smoked salmon.
A harmony of delicate timber smoked with deep, pure salmon flavor. The farmed salmon sourced is of the highest quality, low-density, high-welfare aquaculture. The result is an unparalleled clean flavor and melt-in-your-mouth texture. We recommend to slice it “D-Cut” like in the picture, this allows you to savor the richness of the salmon the best. Optimally served at room temperature.

SKU: 25 Category:


Allergens: Fish, seafood, crustaceans, seaweed.

Storage condition: Shock-frozen product, may arrive defrosted. Keep refrigerated (0-2 degrees) and consume within 2 days after defrosting.

Product origin: Aquaculture in Faroe Islands, Norway, Scotland

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