ALEX DILLING – CHEF´S BOX

185,00

The very first N25 Chef´s Box by great Chef Alex Dilling from “The Greenhouse” London.
It includes 2 x 30g N25 Caviar and all ingredients for two exclusive dishes for two persons each.

Out of stock

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Description

Please consume within 24 hours after receiving and store seafood at 0 degrees.
Detailed recipe inside the box.
For allergies, please contact us in advanced!

What´s inside the Box?

  • approx 250g Hiramasa Fillet
  • 30gr N25 Oscietra Caviar
  • Fresh Peas, Radish, Lime, Lemon
  • Crème Fraiche
  • Pea Shoots, Elder Flower, Nasturtium Flower
  • One whole Lobster (including claws and knuckles, de-shelled)
  • 30g N25 Kaluga Hybrid Caviar
  • White Asparagus, Shimeji Mushrooms
  • Handcrafted organic butter
  • Lemongrass, Ginger, Galangal, Garlic
  • Banana Shallot, Spring Onion
  • Coconut Milk
  • Fennel Seeds, White Pepper, Coriander Seeds