Species: Huso dauricus Roe size: 3.2-3.8mm Roe color: light grey to brown The epitome of fine caviar. Perhaps the rarest sturgeon species in the world, a cousin of the Beluga. The Kaluga is defined by its finesse and elegance, a perfect symphony of complex flavors all balanced perfectly.
This caviar is used in three-michelin starred restaurants of our clients like Christian Bau and Jan Hartwig.
Shelf life: See back label Storage temperature: -2° to +3°C Origin: Farmed in China Ingredients: STURGEON roe, salt, preservative: E285 (0.37%) Allergens: Fish Typical nutritional values per 100 grams Energy: 1127kJ Total fat: 18g of which Saturates: 4.2g Carbohydrates: 1.1g of which Sugars: 0.7g Protein: 26g Salt: 3.3g